News
  • Training Workshops on " Organic Field Crop Production " for Members of Agricultural Development Groups (ADGs), as Part of the Organic Agriculture Sector Promotion Program in the Zaghouan Governorate
  • Training Workshops on "Organic Olive Production" for Members of Agricultural Development Groups (ADGs), as Part of the Organic Agriculture Sector Promotion Program in the Zaghouan Governorate
  • Follow-up of a field trial on the irrigation of organic olive tree
  • Follow-up of a field trial on the irrigation of organic olive tree
  • Follow-up of a field trial on the adaptation of the cultivation of seasonal cherry tomato in biodynamic mode
  • Follow-up of a field trial on the irrigation of organic olive tree
  • Facilitation of a training session on “The production, processing, valorization and marketing of organic aromatic and medicinal plants”
  • Event on “The organic date palm sector and effective and authorized control methods in organic agriculture to combat the pollution of organic products by chemical pesticide residues"
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Control and Certification

Pour certifier un produit comme étant issu de l’agriculture biologique, tout opérateur doit être contrôlé par un organisme de contrôle et de certification agréé par le ministère de l’agriculture dans le domaine de l’agriculture biologique selon la loi n° 99-30 du 05 Avril 1999, le décret n° 2000-409 du 14 Février 2000 et le décret n° 2012-2819 du 20 Novembre 2012 fixant les conditions d’agrément et les procédures de contrôle et de certification.
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