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Visit of a Student Delegation from the University of Kassel to the CTAB
Field day on “The pollination of the organic fig tree”
Follow-up of a field trial on the adaptation of the cultivation of seasonal cherry tomato in biodynamic mode
Training Session on "Production, Processing, Valorization, and Marketing of Organic Aromatic and Medicinal Plants"
Study Visit by a Malagasy Delegation to CTAB: Strengthening International Cooperation in Sustainable Organic Waste Management
Participation of the Technical Center for Organic Agriculture (CTAB) in the Mediterranean Salon of Agriculture and Food Industries in Sfax
Installation of a field trial on the irrigation of organic olive tree
Field Visit to the Experimental Farm of the Technical Center for Organic Agriculture
The Technical Center for Organic Agriculture took part in the activities of the 15th edition of the Mediterranean Salon of Agriculture and Food Industries.
Supervision of Organized Visits to the Technical Center for Organic Agriculture (CTAB)
Field Visit to a Pilot Project in Agricultural Tourism
Supervision of Organized Visits to the Technical Center for Organic Agriculture (CTAB)
Training Session on Organic Beekeeping Practices

Applied research

Adaptation of research results

     In the aim of adapting the research results to local and regional levels, the CTAB, with the collaboration of agriculture research and high education institutions, realizes applied trials in farm of organic farmers and several experimental stations of agricultural organizations. The climatic conditions and the best representativeness of the organic farms are always taken into consideration. Annually they are an average of 20 trials distributed in several regions covering various topics related to organic agriculture (fertilization, protection, quality of the products, livestock and technical economic studies… ect).

Experimentations in CTAB station

     The CTAB achieves yearly an average of 20 experimental trials in its experimental station, located in Chott Meriem, Sousse. The studies involve several organic agricultural techniques: compost, vegetables at open fields and under greenhouses, aromatic and medicinal plants, trees especially citrus, table grapes and olive trees. These trials cover various topics related to organic agriculture: varietal adaptation, seed production, fertilization, protection, quality of the products, processing, packaging, storage, technical economic studies… ect .

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